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Free Canning & Freezing eBookNo Longer AvailableExpired: Sep 28, 2015 10:51am | Comments 0 | This page may contain sponsored content. Read the full Disclosure
FREE Canning, Pickling and Freezing with Irma Harding eBook (Reg $4.49) - For a limited time, Amazon is offering Canning, Pickling and Freezing with Irma Harding [Kindle Edition] for FREE (Reg. $4.49). Read on your PC, Mac, smart phone, tablet or Kindle device. This deal ends when the price changes.
Canning, Pickling and Freezing with Irma Harding
Preserving your own food is a fundamental part of a healthy lifestyle. Canning and pickling is a way of doing this. Not only do you source produce from your garden, farmers market, or local shop, you can also ensure the preparation is wholesome and the ingredients are pure. In this detailed guide, 1950s icon Irma Harding offers her firm guidance on how to properly prepare and preserve your own foods. The book explains how to preserve foods by canning, pickling, freezing, smoking and curing fresh vegetables and meats. Step-by-step techniques and tasty recipes from food artisans in Austin, Texas, Wisconsin, Michigan and other places are included. Along the way, Irma Harding provides her no-nonsense advice and some colorful images and a brief history of her checkered red cloth past. This colorful book delivers both the techniques and recipes necessary to keep their food local and fresh and the life path direct and true.